Seafood restaurant

picto oyster
In the heart of La Croix-Valmer

Every day we select the best products from our seas and the Atlantic Ocean.
To guarantee fresh products at reasonable prices, Café Valmer only uses seasonal products and offers you different suggestions every day.

The menu

picto oyster

TASTING PLATE 40 €
(1 person or beautiful starter for 2 pers.)
8 oysters (Various varieties according to arrival) – 2 almonds – 2 clams – 3 mussels – 6 shrimps 40/60 – Bulbs 250g

VALMER PLATE 80 €
(2 persons)
20 oysters (various varieties according to arrival) – 6 almonds – 6 clams – 6 mussels – 8 shrimps 40/60 – Bulbs 250g

ROLLING PLATE 95 €
(2 persons)
1 whole lobster (between 500 and 600g) – 12 shrimps 40/60 – 250g whelks – 1 cake 600- 800g

GILLARDEAU PLATE 110 €
(2 persons)
20 Gillardeau oysters – 6 shrimps 40/60 – 6 almonds – 6 clams – 6 mussels – whelks 250g – 2 prawns

GIGARO PLATE 115 €
(2 persons)
1 whole lobster (about 500g) – 20 oysters (Various varieties according to arrival) – 6 shrimps 40/60 – Whelks 250g – 6 almonds – 6 clams – 6 mussels

ROYAL PLATE 150 €
(2 persons)
1 whole lobster (about 500g) – 12 Gillardaux oysters – 12 clear oysters – 12 shrimps (40-60 pieces / kg) – Whelks 250 g – 1 cake (600 – 800 g each)

SEAFOOD

OYSTERS ST MICHEL – 12 € the 6
FINE OYSTERS OF CLEAR – 12 € the 6
NORMANDY OYSTERS OF ISIGNY – 12 € the 6
OYSTERS GILLARDEAU – 18 € the 6
OYSTERS OF THE MONTH (See Server) – According to market
MUSSELS (SPAIN) – 10 € the 12
WHELKS – 12 € per serving
PALM SHRIMP (40-60 pieces / kg) – 20 € the 12
TOURTEAU 500 / 600g – 23 €
CANADIAN LOBSTER approx. 500g – according to market
BRITTANIAN LOBSTER (Blue) approx. 500g according to market

Stir fry

Pan-fried Calamari with Chorizo, Salad – 18 € / 23 €

Pan-fried Supions with parsley, Salad – 15 € / 20 €

Pan-fried fresh scallops,
Salad with parsley – 21 € / 26 €
Red Pesto – 22 € / 27 €
on a bed of pumpkin cream – 22 € / 27 €

All our pan-fries are served as a dish with salad and seasonal vegetables as well as potatoes or French fries on request

Our Specialties

House shrimp spring rolls – 15 €

Homemade fish soup. (croutons, cheese, garlic and rust) – 20 €

Mussels au gratin with parsley butter. (9 pieces) on coarse salt bed – 15 €

Fritto Misto tartar sauce – 15 €

Lobster gratin and prawns with leek cream. (cheese) – 24 €

Cold starters
Homemade duck foie gras, toast with chutney of the moment – 23 €

Mesclun arugula salad, cherry tomatoes – 12 €

Lobster salad with crustacean sauce – 42 €

The Tartars
Tuna tartar avocado shallot, salad – 18 € / 23 €

Salmon tartare, scallops, crawfish dill, salad – 22 € / 27 €

Provençal Beef tartare, french fries, salad – 22 €

French fries supplement – 5 €

Our fish Tartars are served as a dish with salad, vegetables and potatoes or fries on request.

Mussels
Fried seafood mussels – 22 €
traditional way with white wine, onions, aromatic assortments.
Only Bouchôt molds or equivalent in quantity (800 gr)

Fried pullet mussels – 24 €

The dishes

Meat
Magret de canard sauce of the moment – 28 €

Angus entrecote with cep mushroom sauce – 33 €

Grilled beef tenderloin – 33 €
Pepper sauce supplement – 4 €
Ceps sauce supplement – 5 €

Pisces
Wolf grilled with virgin oil (400-600 g) – 34 €

Cod roasted cream of mussels and shrimps – 25 €

Monkfish with saffron cream – 31 €

Whole squid à la plancha, parsley Valmer – 24 €

Specialties
Pasta with seafood – 25 €

Lobster pasta – 42 €

Risotto with prawns – 39 €

The salads
Green salad (arugula, mesclun) – 8 €

Fresh salad (salad, tapenade, tomato) – 15 €

Caesar salad (chicken, lettuce, parmesan, croutons, mayonnaise, anchovies) – 15 €

Homemade foie gras – 23 €

Lobster salad – 42 €

The starters
House shrimp spring rolls – 15 €

Beef Carpaccio salad fries – 19 €

Provencal tartare with french fries and salad – 22 €

Burrata tomatoes – 15 €

Buckwheat pancake
Complete (ham, egg, cheese) – 17 €
Served with mesclun arugula salad or fries

Bergère (goat cheese, grated cheese, honey, cream, thyme) – 19 €
Served with mesclun arugula salad or fries

The french pancakes
(Sweet dough)

Nature butter – 4 €

Sugar – 4.5 €

Jam – 5 €

Lemon – 5,5 €

Nutella – 6 €

Brown – 6 €

Sugar, lemon honey – 6 €

Alcoholic crêpe – 10 €
(Grand marnier, calvados or rum)

Icecreams
1 ball – 2,5 €

2 balls – 4,5 €

3 balls – 6 €

Chantilly supplement – 1,5 €

The frozen cups
Liège Coffee – 9,5 €

Cork chocolate – 9,5 €

Melba of season – 12 €

Woody – 10,5 €

Colonel – 12 €

MIDI FORMULA / 19,90 €
(Every day except weekends and holidays)

Entry of the day or 6 oysters

Today’s special

A glass of wine or 25cl pressure or a coffee

BAMBINO FORMULA / 12 €

Pasta with butter or pasta cream pesto

Or fish fried fries
Or fried chicken nuggets
Or chopped fresh fried steak (extra 5 €)

Ice cream 2 balls or pancake

Images of the restaurant...

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Coming, meet us...

picto oyster

The Café Valmer

You wish to organize a lunch, a dinner, to celebrate an event?
The Café Valmer proposes to privatize all or part of the restaurant, and design with you services and a tailor-made menu.
Our know-how and our experience allow you to receive and reunite your relatives or your professional relations with all the comfort of an organization without false notes.

9:00 am – 0:00 pm
7/7

Address : 221 Rue Louis Martin
83420 La Croix-Valmer